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This Central American, Indonesian and African blend is rich, full-bodied and well-rounded. If we call it 'house', it better be good!
A strong and full bodied blend that is rich in natural oils...made for espresso machines.
Reminiscent of the 'Old World' style coffee;transported to Europe in the damp hulls of old ships. Due to the slow transport the coffee is low in acidity with an earthy, mouth filling flavor.