India Monsoon Malabar

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Dark and Smooth Review by Shay
This is a unique coffee, aged in huts during the monsoon season in India. It's roasted a little bit darker than other coffees at the Roasting Company, but it maintains the earthy, musky flavor it picks up during its aging. It has a very low acidity, making it wonderful to pair with nuts and dark chocolates.
This is one I drink at home all the time. (Posted on 2/1/2013)
very earthy Review by Gabriela
This coffee is very flat due to the wet monsoon season. Sometimes it tastes musty and earthy. But I enjoy the smoothness. It doesn't leave a bitter taste and is a unique coffee to add to my collection (Posted on 1/26/2013)

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